Weekly - Wednesday


Elizabeth Farm
70 Alice Street Rosehill NSW 2142


Sydney Living Museums
02 8239 2211

Experience the wonder of making your own food from scratch.

Make dough to create damper, and learn how to make your own butter using only cream. Quench your thirst by making traditional lemonade with fresh lemons, and join us to explore Elizabeth Farm’s kitchen garden. Then enjoy the garden while you taste the products of your morning’s labour.

Please note that this program will run in wet weather, so please bring appropriate clothing.  Hat and sunscreen is recommended as part of this program is conducted outdoors. 

Please notify staff upon booking of any food allergies. Children must be accompanied by a paying adult.